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Pastry Gallery
Orange Meringue Pie on Graham Crust
A bright, citrusy orange filling nestled in a buttery crust, topped with a cloud of golden, toasted meringue for the perfect balance of sweet and tangy.
Price: $28.00
Pineapple Upside-Down Cake
A moist vanilla cake topped with caramelized pineapple and cherries for a sweet tropical touch.
Price: $75.00

Belizean Cold Cake
A beloved Belizean classic, this no-bake dessert is made by layering Maria biscuits with a creamy mixture of sweetened milk and fruit cocktail, then chilled to perfection. As it sets, the biscuits soften into a cake-like texture, creating a cool, rich, and refreshing treat that’s both simple and nostalgic. Each bite is a sweet reminder of home, family gatherings, and tropical comfort.
Price: $20.00
Strawberry Cream Roll
A light, fluffy sponge cake rolled with smooth whipped cream, finished with topping of choice for a simple yet elegant treat.
Price: $28.00
Chocolate Cream Roll
A light, fluffy chocolate sponge cake rolled with smooth chocolate whipped cream, finished with a dusting of grated chocolate for a simple yet elegant treat.
Price: $28.00
Four-Layer Chocolate Oreo Cake
This decadent four-layer chocolate cake is a chocolate lover’s dream. Each moist, rich layer is stacked with creamy chocolate frosting and finished with a smooth outer coat for a flawless finish. The edges are generously lined with crushed Oreo cookies, adding a satisfying crunch and nostalgic flavor to every slice. Perfect for birthdays, celebrations, or anyone who believes there’s no such thing as too much chocolate.
Price: $60.00

Two-Layer Tres Leches Cake with Strawberries
This elegant twist on the traditional tres leches features two ultra-moist layers soaked in a rich blend of three milks, creating a light, creamy texture in every bite. It’s frosted with smooth, fluffy whipped cream and beautifully topped with fresh strawberries for a simple yet stunning finish. Perfect for special occasions, celebrations, or anyone who loves a dessert that’s both classic and show-stopping.
Price: $50.00

Berry-Topped Tres Leches Cake
This classic tres leches cake is soaked in a rich blend of three milks, creating a soft, ultra-moist texture that melts in every bite. It's topped with a light, fluffy whipped cream and beautifully garnished with fresh blueberries, sliced strawberries and kiwi for a burst of natural sweetness and color. A perfect balance of creamy, fruity, and refreshing-ideal for any celebration.
Price: $45.00

Carrot Cake
Moist and flavorful, our Carrot Cake is made with freshly grated carrots and warm spices. Layered with rich cream cheese frosting, it’s a classic favorite that’s both comforting and indulgent.